In the heart of the province of Pavia lies an extraordinarily diverse territory, where nature and culture merge in perfect harmony. Lomellina, Pavese, and the Oltrepò Pavese represent three distinct identities, yet are deeply united by the same rural tradition, ancient knowledge, and a shared love for the land.
Lomellina is the plain of water and light: rice fields that shine like mirrors in the spring months, centuries-old farmhouses, and vine rows stretching to the horizon. It is a land of labor and patience, where cultivation still follows the rhythm of the seasons.
The Pavese, crossed by the great Ticino and Po rivers, hosts a fertile and generous agricultural landscape. Here, the countryside unfolds among small villages, abbeys, and historic farmhouses, recalling the long agricultural tradition that has made this area a benchmark for quality production.
Finally, the Oltrepò Pavese, with its gently rolling vineyards, is the beating heart of Lombard viticulture. Clay and limestone soils, a temperate climate, and knowledge passed down from generation to generation give rise to wines of character, capable of expressing the true identity of this land.
The Oltrepò Pavese is the southern part of the province, covering an area of approximately 1,100 km². The main towns — Voghera, Casteggio, Broni, and Stradella — rise along the ancient Via Romea (later known as the Lower Padana), north of the hilly area. A landscape dotted with charming villages offers visitors an artistic heritage of great value, within the largest vineyard area in Lombardy.
Indeed, the Oltrepò Pavese, whose shape resembles a bunch of grapes, with its 13,000 hectares of vineyards, is the third-largest wine-growing area in Italy and is crossed by the famous 45th parallel, the “wine parallel,” which passes through the world’s most renowned viticultural regions, such as Bordeaux and Piedmont.
The presence of the vine on our hills dates back to very ancient times: at the Casteggio museum, a fossilized vine shoot from prehistoric times is preserved.
Today’s Oltrepò Pavese wine-growing area has its roots in the last century. In 1884, our region boasted as many as 225 native grape varieties, compared to the dozen currently cultivated, although some producers have preserved ancient grapes such as Moradella and Uva di Mornico. Over the decades, the vine has maintained its role as the main crop, and already in the early 20th century, the principles of specialized vineyards, rationalization of plantings, and clones were introduced, aiming for a quality production that is increasingly recognized internationally.
Mornico Losana is a small village nestled among the gentle hills of the Oltrepò Pavese, in the province of Pavia. The village, of ancient origins, is surrounded by vineyards that produce some of the most renowned wines of the area, such as Pinot Noir and Bonarda.
The historic center retains an authentic atmosphere, with narrow cobblestone streets and panoramic views opening onto the valley.
The symbol of the village is the medieval castle, built in the 13th century and still clearly visible today, bearing witness to the historical importance of the village in controlling the territory.
Mornico Losana is an ideal place for those seeking tranquility, nature, and the typical wine and food traditions of the Oltrepò.
Our vineyards grow on the 45th parallel north, halfway between the Equator and the North Pole, where the climate, exposure, and soil provide sunlight and ideal conditions for high-quality grapes.
In the heart of the Oltrepò Pavese, winemaking tradition meets a passion for the land: each bottle tells the story of the territory, the magic of a unique place, and the charm of the 45th parallel, where nature and humans work in perfect harmony.
